Name: Creamy Spinach Tortellini Soup
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1 tablespoon Olive Oil; 1/2 medium Onion (chopped); 3 medium Carrots (peeled & chopped or sliced thin); 3 sticks Celery (chopped); 3 cloves Garlic (minced); 8 ounces Cremini Mushrooms (sliced); 1 tablespoon Flour; 4 cups Chicken Broth (or stock); 1 cup Water; 2 cups Cooked Chicken (leftover or rotisserie); 1/4 teaspoon Italian Seasoning; 2 generous cups Refrigerated Cheese Tortellini; 1 cup Heavy Cream (or whipping cream); 2 cups Fresh Baby Spinach ((packed)); Salt & Pepper (to taste)

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There’s something truly special about a warm bowl of Creamy Spinach Tortellini Soup, especially on a chilly winter day. I remember the first time I made this delightful dish; it was a cold evening, and I was craving something comforting yet packed with flavor. As I stirred the pot, the aroma of sautéing onions and garlic filled my kitchen, instantly wrapping me in a cozy embrace. Each spoonful of this soup is like a warm hug; creamy, savory, and satisfying. It’s the kind of meal that brings everyone to the table, eager to share stories while enjoying a hearty dish that feels like home. Whether you’re winding down after a long day or hosting a gathering, this soup is a crowd-pleaser that never disappoints.

Recipe Snapshot

Total Time:
35 mins

Prep Time:
15 mins

Cook Time:
20 mins

Difficulty:
Medium

Calories:
450 kcal

Protein:
25 g

Diet:
Keto, Gluten-Free, Low FODMAP

Fat:
20 g

Tools Used:
Large Pot, Chef’s Knife, Peeler, Wooden Spoon

What Sets This Creamy Spinach Tortellini Soup Apart

It’s Perfectly Creamy

One of the highlights of Creamy Spinach Tortellini Soup is its luscious texture. The combination of heavy cream and tender tortellini creates a dreamy, velvety broth that clings to each ingredient. It’s an indulgent experience that warms you from the inside out.

Loaded with Nutrients

This soup is not just delicious; it’s also packed with nutrition. The fresh spinach and carrots provide a healthy dose of vitamins and minerals, making this soup a great choice for a wholesome meal. Not to mention, the addition of chicken gives you protein to keep you satisfied.

Quick and Easy to Prepare

Even if you’re busy, Creamy Spinach Tortellini Soup is a breeze to whip up. With just a handful of ingredients and one pot, you can have dinner ready in no time. Perfect for weeknights or unexpected guests!

Versatile and Customizable

Another reason to love this soup is its versatility. You can easily customize it with whatever vegetables you have on hand or even switch up the type of tortellini you use. Cheese-filled or meat-filled, it’s all good!

A Comforting Family Favorite

This recipe has become a staple in my household, loved by both kids and adults alike. I often double the recipe, so we have leftovers for lunch the next day. It’s a wonderful way to enjoy the comfort of home cooking!

Great for Meal Prep

Not only is this soup delicious, but it also stores well in the fridge. It’s ideal for meal prep, so you can make a big batch on Sunday and enjoy it throughout the week. Just reheat and savor every bite!

Shopping List for Creamy Spinach Tortellini Soup

Gathering the right ingredients is key to creating the best Creamy Spinach Tortellini Soup. Each ingredient plays an important role in building layers of flavor and texture. Let’s explore these essential elements that come together to make this dish a hearty delight.

1 tablespoon olive oil – This is used to sauté the vegetables, adding a rich flavor base to the soup.
1/2 medium onion – Chopped finely, it provides a sweet and savory depth.
3 medium carrots – Peeled and chopped, they add sweetness and color.
3 stalks celery – Chopped, contributing crunch and flavor.
3 cloves garlic – Minced, it infuses the soup with aromatic goodness.
8 ounces cremini mushrooms – Sliced, they add earthiness and a meaty texture.
1 tablespoon flour – This thickens the soup to create that creamy consistency.
4 cups chicken broth – The flavorful base that brings everything together.
1 cup water – Helps adjust the soup’s consistency without overpowering the flavor.
2 cups cooked chicken – Leftover or rotisserie, it adds protein and heartiness.
1/4 teaspoon Italian seasoning – A blend of herbs that enhances the flavor profile.
2 generous cups refrigerated cheese tortellini – These are the stars of the soup, providing a delightful bite.
1 cup heavy cream – Adds richness and creaminess to the broth.
2 cups fresh baby spinach – Packed in, this provides a pop of color and nutrition.
Salt & pepper to taste – Essential for seasoning, enhancing all the flavors.

Recipe Steps for Creamy Spinach Tortellini Soup

Making Creamy Spinach Tortellini Soup is a simple yet rewarding process. You’ll love how easily everything comes together in just one pot, creating a comforting meal. Let’s dive into the steps!

Add the olive oil, onions, carrots, and celery to a large soup pot over medium-high heat. Cover with the lid slightly open, and cook for 8 to 10 minutes, stirring occasionally. You want the vegetables to become tender and aromatic, which will form the flavorful base of the soup.
Add the mushrooms and garlic to the pot. Cook for a few more minutes, with the lid off, stirring occasionally. The mushrooms will release their moisture, intensifying the flavors and adding depth.
Add the flour and give it a good stir. Let it cook for about a minute to remove the raw flour taste. This will help thicken the soup.
Add the chicken broth, water, chicken, and Italian seasoning. Stir well to combine all the ingredients, ensuring the broth is rich and flavorful.
Increase the heat to high, and once the soup is boiling, add the tortellini. The tortellini will soak up the delicious broth as it cooks.
Reduce the heat to medium or even lower to maintain a gentle boil, and cook for 5 minutes. This allows the tortellini to cook through while the flavors meld perfectly.
Add the heavy cream and spinach and let the soup heat through. Stir until the spinach is wilted and the soup is creamy.
Season with salt and pepper as needed, adjusting to your taste. Serve immediately, enjoying every comforting spoonful.

Things Worth Knowing

Texture is Key: The soup should have a creamy consistency. If it’s too thick, add a bit more broth or water to achieve your desired texture.
Chop Ingredients Evenly: To ensure even cooking, chop your vegetables into similar sizes. This way, they all become tender at the same time.
Don’t Overcook the Spinach: Add the spinach towards the end of cooking to preserve its bright color and nutrients.
Use Quality Broth: For the best flavor, use a high-quality chicken broth. Homemade broth takes this recipe to another level!

Tips and Tricks about Creamy Spinach Tortellini Soup

When making Creamy Spinach Tortellini Soup, a few tips can really elevate your dish. Here are some handy suggestions to ensure your soup turns out perfect.

Storage: Store any leftovers in an airtight container in the fridge for up to 3 days. Reheat gently on the stovetop.
Freezing: You can freeze the soup for up to 3 months, but it’s best to leave out the cream until you reheat it.
Pairing: Serve with warm crusty bread or a fresh salad for a complete meal.
Variations: Feel free to add other veggies like zucchini or peas for extra nutrition and flavor. You can also use different types of tortellini.
Spice it Up: If you’re looking for a little heat, consider adding red pepper flakes or a dash of hot sauce.

Great Combinations for Creamy Spinach Tortellini Soup

When serving Creamy Spinach Tortellini Soup, there are numerous delightful combinations to enhance your meal experience. Here are some suggestions:

Crusty Bread: Nothing beats dipping a slice of warm, crusty bread into your soup. It’s perfect for soaking up all that creamy goodness.
Fresh Salad: A vibrant salad with mixed greens, cherry tomatoes, and a light vinaigrette makes a refreshing side.
Cheese Pairing: Top your soup with freshly grated Parmesan cheese for a savory finish.
Perfect for Dinner Parties: This soup makes a fantastic starter for any dinner party, impressing your guests with its rich flavors.
Seasonal Enjoyment: Enjoy this comforting dish throughout winter, making it a go-to for cozy nights.
Comfort Food for Any Occasion: It’s ideal for family gatherings, casual dinners, or even a weeknight meal. Everyone loves a warm, inviting bowl of soup!

FAQ

Absolutely! You can make Creamy Spinach Tortellini Soup ahead of time. Just store it in the fridge for up to three days. The flavors will develop even further, making it taste even better the next day. When you’re ready to enjoy it, simply reheat on the stove over low heat, stirring occasionally. If the soup becomes too thick, you can add a little more broth or water to reach your desired consistency.

This soup pairs beautifully with a variety of sides. A warm, crusty bread is excellent for dipping, or you could serve a fresh garden salad on the side for a light, refreshing contrast. For a more substantive meal, consider adding a side of roasted vegetables or a creamy pasta dish. The goal is to provide something that complements the richness of the soup without overpowering it.

Yes, you can definitely use frozen tortellini in Creamy Spinach Tortellini Soup. Just add them directly to the soup during the cooking process. You may need to increase the cooking time slightly to ensure that they are heated through and cooked properly. Frozen tortellini usually cooks in about 4 to 6 minutes, so keep an eye on them to avoid overcooking.

Definitely! Creamy Spinach Tortellini Soup is great for meal prep. You can make a big batch and store it in individual portions for easy lunches or dinners throughout the week. It’s best to store the cream separately if you plan to freeze it, as it can change texture upon reheating. Just add the cream just before serving to keep it fresh and creamy.

Conclusion

The Creamy Spinach Tortellini Soup is a true comfort food that combines rich flavors and hearty ingredients, making it a favorite for many. This dish is perfect for any occasion, whether it’s a family dinner or a cozy night in. I encourage you to try this recipe and experience the warmth and satisfaction it brings. You won’t be disappointed!