Name: Stuffed Crust Pizza Snacks
Prep time: 10 min
Cook time: 18 min
Total time: 28 min
Ingredients: 1 can Pillsbury refrigerated pizza crust; 6 ounces mozzarella cheese (cut into 18 pieces); 1/3 cup pizza sauce (plus extra for serving); 54 pepperoni slices; 2 tablespoons olive oil; 1 teaspoon dried Italian seasoning; 1/4 teaspoon garlic powder; 1 tablespoon grated Parmesan cheese

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Whenever I think of comfort food, the first thing that comes to mind is Stuffed Crust Pizza Snacks. Growing up, we had pizza nights that were always filled with laughter and delicious aromas wafting through the air. Those moments spent gathered around the table devouring cheesy goodness are some of my fondest memories. As I grew older, I wanted to recreate that joy in a bite-sized form, which led me to create these delightful snacks. They are perfect for movie nights, game days, or just a cozy evening at home. With a crispy crust and gooey filling, every bite of these Stuffed Crust Pizza Snacks brings a smile to my face and comfort to my soul.

Recipe Snapshot

Total Time:
28 mins

Prep Time:
10 mins

Cook Time:
18 mins

Difficulty:
Medium

Calories:
150 kcal

Protein:
6 g

Diet:
Keto, Gluten-Free, Low FODMAP

Fat:
7 g

Tools Used:
Chef’s Knife, Oven, Baking Sheet, Grater

Why This Stuffed Crust Pizza Snacks Shines

They’re Perfect for Sharing

One of the best things about Stuffed Crust Pizza Snacks is how easily they bring people together. Whether you’re hosting a party or just enjoying a quiet night in, these snacks make sharing effortless. They are bite-sized, easy to dip, and always a hit! I always find myself making a double batch because they disappear so quickly.

Customization Galore

Another reason I love this recipe is the endless customization options. You can easily switch out the fillings based on what you have on hand. Want to add some veggies? Go for it! Prefer a spicy kick? Toss in some jalapeños. The versatility of Stuffed Crust Pizza Snacks means you can tailor them to suit your taste, making each batch unique.

Great for Meal Prep

These snacks are fantastic for meal prep too! I often make a big batch on the weekend and freeze them for quick snacks during the week. Just pop them in the oven for a few minutes, and you’ve got a warm, cheesy treat ready to go. It’s a lifesaver for busy weeknights!

Kid-Friendly Fun

Kids adore these snacks! They’re fun to make together, and kids love getting involved in the kitchen. Shaping the dough and choosing the fillings can turn cooking into a fun family activity. Plus, they make an excellent after-school snack that’s easy to grab and eat.

Quick and Easy to Make

With minimal prep and cook time, Stuffed Crust Pizza Snacks can be whipped up in no time. Even on the busiest days, I can throw these together without much fuss. It’s a recipe that fits seamlessly into a hectic lifestyle, allowing you to enjoy delicious food without the stress.

Deliciously Satisfying

Lastly, the combination of flavors and textures in these snacks is simply irresistible. The crispy crust, melty cheese, and savory toppings come together to create a bite that’s satisfying and indulgent. Whenever I take a bite, I’m reminded of those cozy pizza nights, and it’s hard not to go back for seconds!

What Goes Into Stuffed Crust Pizza Snacks

The ingredients for Stuffed Crust Pizza Snacks come together to create a delightful flavor explosion. Each component plays a crucial role in crafting that perfect bite. The key players include the crust, which provides the foundation, and the rich cheese and toppings that deliver that beloved pizza flavor. Together, they create a satisfying snack that is both hearty and fun!

1 can Pillsbury refrigerated pizza crust: This pre-made dough is a major time-saver and provides the perfect base for your stuffed snacks. Its flaky texture crispy up beautifully in the oven.
6 ounces mozzarella cheese, cut into 18 pieces: A classic pizza cheese, mozzarella melts perfectly and adds that gooey, cheesy goodness that everyone loves.
1/3 cup pizza sauce, plus extra for serving: This adds a burst of flavor and moisture to your snacks. It’s the perfect complement to the cheese and dough.
54 pepperoni slices: A popular pizza topping that adds a savory and slightly spicy kick, enhancing the flavor profile of your snacks.
2 tablespoons olive oil: Used for brushing on top, olive oil helps create a golden, crispy exterior that adds flavor.
1 teaspoon dried Italian seasoning: A blend of herbs that brings a classic Italian flavor to your snacks.
1/4 teaspoon garlic powder: This adds a subtle garlic flavor that elevates the overall taste.
1 tablespoon grated Parmesan cheese: This cheese adds a nutty flavor and a touch of sophistication to the overall taste.

How to Prepare Stuffed Crust Pizza Snacks

Making Stuffed Crust Pizza Snacks is a fun and straightforward process. You’ll love how easy it is to create these delicious bites! Follow these steps closely for the best results.

Start by preheating your oven to 400 degrees Fahrenheit. This ensures that your snacks will bake evenly and achieve that golden-brown color.
Next, spray a rimmed baking sheet with cooking spray to prevent sticking. This little step will save you time when it comes to cleanup!
Unroll the refrigerated pizza dough and stretch it to form an evenly shaped rectangle. Don’t worry if it isn’t perfect; it’ll still taste fantastic!
Cut the dough into 18 squares. Use a sharp knife or pizza cutter for clean edges, making it easier to wrap your fillings.
In the center of each square, place a cube of mozzarella cheese. This will be the gooey center of your snacks, so make sure to distribute them evenly.
Spoon about 1 teaspoon of pizza sauce on top of each cheese cube. This adds moisture and flavor and ensures that every bite is packed with pizza goodness.
Top each cheese piece with 3 slices of pepperoni. The pepperoni adds a savory punch, making your snacks irresistible!
Now, wrap the dough around the filling, pinching to seal the seams tightly. This step is crucial; you want to ensure the cheese doesn’t ooze out while baking.
Place the wrapped snacks seam side down on the baking sheet. This helps them maintain their shape during baking.
In a small bowl, combine olive oil, Italian seasoning, garlic powder, and Parmesan cheese. Mix well until combined.
Brush the olive oil mixture generously over the top of each pizza dough. This adds flavor and helps achieve a beautiful golden crust.
Finally, bake your snacks for 18 to 22 minutes, or until they are golden brown and cooked through. Keep an eye on them to avoid over-baking!
Serve warm with extra pizza sauce for dipping, and enjoy your delightful Stuffed Crust Pizza Snacks!

Things Worth Knowing

Seal the seams well: Ensuring that the dough is properly sealed around the filling is essential. This prevents any cheesy goodness from leaking out during baking, keeping your snacks intact.
Use cold dough: Starting with chilled pizza dough helps it hold its shape better when stretching and cutting. If it gets too warm, it may become sticky and difficult to work with.
Experiment with fillings: Feel free to swap out toppings based on your preferences. You can use vegetables, different cheeses, or even cooked meats to create your own unique version.
Preheat the oven: Always preheat your oven before baking. This ensures that the snacks cook evenly and achieve that crispy, golden exterior.

Recipe Tips about Stuffed Crust Pizza Snacks

Here are some helpful tips to ensure your Stuffed Crust Pizza Snacks turn out perfectly every time! Follow these guidelines for the best results.

Storage: Store any leftovers in an airtight container in the refrigerator for up to three days. Reheat in the oven for a crispy texture.
Freezing: You can freeze unbaked Stuffed Crust Pizza Snacks. Just assemble them, place them on a baking sheet, and freeze until solid. Then, transfer them to a freezer bag. Bake from frozen, adding a few extra minutes to the cooking time.
Pairing: These snacks pair wonderfully with a fresh salad or a side of marinara sauce for dipping. They make a great appetizer or snack for any gathering.
Variations: Get creative with your fillings! Try adding sautéed vegetables, different meats, or even a mix of cheeses to suit your taste.
Cooking spray: Don’t skip the cooking spray on your baking sheet! It ensures your snacks don’t stick and makes cleanup a breeze.
Checking for doneness: Keep an eye on your snacks as they bake. The crust should be golden brown, and the cheese should be bubbly for the best results.

What to Serve Alongside Stuffed Crust Pizza Snacks

When it comes to serving Stuffed Crust Pizza Snacks, the options are plentiful. Here are some ideas to elevate your snack experience:

Fresh Salad: A crisp side salad with mixed greens, cherry tomatoes, and a light vinaigrette complements the richness of the snacks.
Marinara Sauce: Serve with a small bowl of warm marinara sauce for dipping. It adds an extra layer of flavor and is a classic pairing!
Dipping Sauces: Consider offering a variety of dipping sauces, such as ranch or garlic sauce, for a fun twist.
Game Day Snack: These snacks are perfect for game day. Serve them alongside chips and salsa for a fun and festive spread.
Movie Night: Pair your Stuffed Crust Pizza Snacks with popcorn and your favorite movie for a cozy night in.
Kid-Friendly Party: These snacks are ideal for kids’ parties. Pair them with fruit skewers and juice boxes for a fun, inviting spread.

FAQ

Absolutely! You can prepare Stuffed Crust Pizza Snacks ahead of time. Simply assemble them and keep them covered in the refrigerator for up to 24 hours before baking. This makes them a great option for parties or game days when you want to save time.

If you’re looking for alternatives to pepperoni in your Stuffed Crust Pizza Snacks, consider using cooked sausage, diced ham, or even vegetables like bell peppers and mushrooms for a vegetarian option. The beauty of this recipe is its versatility, so feel free to get creative!

Reheating Stuffed Crust Pizza Snacks is easy! Preheat your oven to 350 degrees Fahrenheit, place the snacks on a baking sheet, and warm them for about 10 to 15 minutes until heated through. This helps maintain their crispy texture and cheesy goodness.

Yes! You can freeze unbaked Stuffed Crust Pizza Snacks. Assemble them, place them on a baking sheet, and freeze until solid. Once frozen, transfer them to an airtight container or freezer bag. When you’re ready to enjoy, bake them directly from frozen, adding a few extra minutes to the cooking time.

Conclusion

In conclusion, Stuffed Crust Pizza Snacks are the perfect blend of convenience and flavor, making them an excellent choice for any gathering or a cozy night in. I encourage you to gather your friends and family, whip up a batch, and enjoy these delightful bites together. You won’t regret it; they’re sure to become a new favorite in your home!