Name: Easy Baked Honey Mustard Chicken
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 4 chicken breasts (boneless skinless); 1/2 teaspoon garlic powder; Salt & pepper (to taste); 1/4 cup honey; 1/4 cup Dijon mustard (see note); 1/2 cup chicken broth; 1 tablespoon cornstarch; Chopped parsley (optional, to taste)

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Whenever I think about comfort food that’s simple yet bursting with flavor, I can’t help but swoon over Easy Baked Honey Mustard Chicken. This dish has become a family favorite, especially on busy weeknights when I need something quick and satisfying. The combination of honey and Dijon mustard creates a beautiful balance of sweetness and tang, coating the tender chicken in a luscious sauce. Every bite is a reminder of the warmth of home-cooked meals shared with loved ones.

One memorable evening, I rushed home from work, exhausted but eager to whip up something delicious for dinner. With just a few ingredients and a little bit of time, I was able to create a dish that not only filled our bellies but also brought smiles to our faces. I can still remember my family gathering around the table, the aroma of baked chicken wafting through the air, and the laughter that ensued as we enjoyed this delightful meal together.

Whether it’s a casual family dinner or a special occasion, Easy Baked Honey Mustard Chicken never fails to impress. It’s a dish that allows the flavors to shine without requiring complicated techniques or hours in the kitchen. I hope you enjoy preparing this dish as much as I do!

Recipe Snapshot

Total Time:
35 mins

Prep Time:
10 mins

Cook Time:
25 mins

Difficulty:
Medium

Calories:
290 kcal

Protein:
36 g

Diet:
Keto, Paleo, Whole30

Fat:
7 g

Tools Used:
Oven, Whisk, Chef’s Knife, Baking Sheet

Why This Easy Baked Honey Mustard Chicken Shines

It’s Incredibly Simple

One of the standout features of Easy Baked Honey Mustard Chicken is how effortless it is to prepare. With just a handful of ingredients, you can create a dish that looks like it took hours to make. The simplicity makes it a perfect choice for beginner cooks or anyone looking to throw together a quick weeknight meal.

Flavor Explosion

The combination of honey and Dijon mustard is a taste sensation that perfectly complements the natural flavors of the chicken. The honey adds a subtle sweetness that caramelizes beautifully in the oven, while the mustard provides a delightful tang that keeps every bite interesting. This flavor profile is truly inviting!

Healthy and Wholesome

Using boneless, skinless chicken breasts means you’re opting for a lean protein that’s low in fat. Paired with the right ingredients, this dish can be an excellent option for those looking to maintain a healthy lifestyle without sacrificing flavor. It’s a win-win!

Perfect for Meal Prep

If you’re someone who likes to plan meals ahead, Easy Baked Honey Mustard Chicken is perfect for meal prepping. You can make a larger batch and enjoy the leftovers for lunch or dinner throughout the week. The flavors continue to develop, making the leftovers just as delightful!

Family-Friendly

Kids love this dish, too! The sweetness of the honey and the mild tang of the mustard make it approachable for even the pickiest eaters. It’s a winning dish for family gatherings, ensuring everyone at the table finds joy in the meal.

Versatile Serving Options

This dish pairs wonderfully with a variety of sides, from roasted vegetables to fluffy rice. You can customize your meal to fit different tastes and dietary needs, ensuring everyone feels included and satisfied during mealtime. It’s perfect for all occasions!

What to Gather for Easy Baked Honey Mustard Chicken

The ingredients for Easy Baked Honey Mustard Chicken are not only straightforward but also work together beautifully to create a delicious dish. The richness of the chicken is complemented by the sweet and tangy sauce, making each bite a perfect harmony of flavors. Let’s explore these key players that make this meal special.

4 boneless skinless chicken breasts: The star of the dish, providing lean protein that absorbs the flavors from the sauce.
1/2 teaspoon garlic powder: Adds a subtle depth of flavor without overpowering the sweet and tangy notes.
Salt & pepper: Essential for seasoning, enhancing the natural flavors of the chicken.
1/4 cup honey: Brings sweetness that caramelizes beautifully during baking.
1/4 cup Dijon mustard: Adds a zesty kick that balances the sweetness of the honey.
1/2 cup chicken broth: Helps create a luscious sauce that keeps the chicken moist.
1 tablespoon cornstarch: Thickens the sauce for a nice coating on the chicken.
Chopped parsley: A fresh garnish that brightens the dish.

Recipe Steps for Easy Baked Honey Mustard Chicken

Now that you’ve gathered your ingredients, it’s time to dive into the cooking process. The beauty of Easy Baked Honey Mustard Chicken lies in its simplicity. Follow these steps, and you’ll have a delicious meal ready in no time!

Preheat your oven to 400F and move the rack to the top third of the oven. This is crucial for achieving that perfect golden-brown finish on your chicken.
Place the chicken breasts side-by-side in a 9×13 baking dish. It’s important to give them a bit of space so they cook evenly.
Sprinkle the garlic powder and salt & pepper over the chicken. Don’t be shy with the seasoning; it adds so much flavor!
Once the oven has been preheated, bake the chicken for 10 minutes, uncovered. This helps to seal in the juices and gives a nice initial cook.
Meanwhile, whisk together the sauce ingredients in a bowl: honey, Dijon mustard, chicken broth, and cornstarch. It should turn into a smooth, glossy mixture.
Take the chicken out of the oven and pour the sauce over the top, ensuring each piece is nicely coated.
Return it to the oven and bake uncovered for another 15 to 20 minutes, or until the chicken reaches 165F internally. This step allows the sauce to caramelize and the flavors to meld.
Once the chicken is cooked through, remove it from the oven. Spoon the sauce over the top again for extra flavor. Let it rest for 5 minutes before serving.
Sprinkle with chopped parsley if desired, adding a pop of color and freshness to your dish.
Serve hot and enjoy every bite of your Easy Baked Honey Mustard Chicken!

Things Worth Knowing

Use a meat thermometer: To ensure your chicken is perfectly cooked, use a meat thermometer to check that the internal temperature reaches 165F.
Marinate for extra flavor: For deeper flavor, consider marinating the chicken in the honey mustard mixture for a few hours before cooking.
Adjust sweetness: If you prefer a less sweet dish, reduce the amount of honey or substitute with a sugar-free alternative.
Experiment with mustard: Try using different types of mustard for varied flavor profiles, like whole grain or spicy mustard.

Recipe Notes about Easy Baked Honey Mustard Chicken

Here are some essential notes to keep in mind while preparing Easy Baked Honey Mustard Chicken. These tips will help you achieve the best results and maximize your culinary experience.

Storage: Store any leftover chicken in an airtight container in the refrigerator for up to 3 days. Reheat gently in the oven or microwave.
Freezing: This chicken freezes well. Wrap portions tightly in plastic wrap and store in a freezer bag for up to 3 months.
Pairing: Serve with roasted vegetables or a fresh salad to balance the sweetness of the dish.
Flavor enhancement: Adding herbs like thyme or rosemary can elevate the flavor profile of this dish.
Cooking method: If you prefer, you can also grill the chicken for a smoky flavor instead of baking.

Pairing Suggestions for Easy Baked Honey Mustard Chicken

When it comes to serving Easy Baked Honey Mustard Chicken, the options are nearly endless! Here are some delightful pairings that complement this dish beautifully:

Steamed Broccoli: A classic side that adds a nutritious crunch, steamed broccoli is perfect for soaking up the delicious sauce.
Fluffy Rice: Serve the chicken over a bed of fluffy brown or white rice to absorb the rich honey mustard sauce.
Roasted Vegetables: Seasonal roasted vegetables, such as carrots and zucchini, provide color and a variety of flavors that pair well with the chicken.
Mashed Potatoes: Creamy mashed potatoes make for a comforting side that complements the sweetness of the dish.
Simple Salad: A fresh garden salad with a light vinaigrette can offer a refreshing contrast to the rich chicken.
Dinner Parties: This dish is perfect for entertaining. It looks beautiful on the plate and is sure to impress your guests.
Casual Family Meals: Whether it’s a weeknight dinner or a family gathering, this dish is always a hit, bringing everyone together around the table.

FAQ

Absolutely! While the recipe calls for boneless skinless chicken breasts, you can substitute with chicken thighs or even bone-in chicken pieces. Just adjust the cooking time accordingly. Thighs are juicier and may offer a different flavor profile, which some people prefer!

The best way to check if your chicken is cooked through is to use a meat thermometer. The internal temperature should reach 165F. If you don’t have a thermometer, check that the juices run clear when you cut into it. No pink meat means it’s good to go!

Yes, you can prepare the chicken and the sauce ahead of time. Store them separately in the refrigerator and bake when you’re ready to serve. This is a great time-saver for busy weeknights or when hosting guests.

Easy Baked Honey Mustard Chicken pairs wonderfully with many sides. Consider serving it with steamed broccoli, fluffy rice, or a fresh garden salad. You can even add mashed potatoes for a comforting meal. The sauce is delicious, so make sure you have something to soak it up!

This dish can definitely fit into a healthy diet! It uses lean protein and can be served with lots of vegetables. The amount of honey and mustard can be adjusted to your taste, making it easy to control the sweetness. Enjoy it as part of a balanced meal!

Conclusion

In summary, Easy Baked Honey Mustard Chicken is a meal that combines simplicity with delicious flavors, making it a fantastic choice for any night of the week. I encourage you to try this recipe and experience the joy it brings to your table. It’s perfect for creating lasting memories with family and friends, so give it a go tonight!