Name: Easy Butter Chicken
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 4 cups shredded rotisserie chicken; 1 medium onion, diced; 6 cloves garlic, pressed; 1/4 cup butter; 56 oz crushed tomatoes (2 large cans); 1 tbsp garam masala; 1 tbsp curry powder; 1 tbsp ginger paste or 1 tsp dried ground ginger; 2 tsp ground cumin; 1 tsp salt; 1 cup heavy cream (See note)

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When I think of comfort food, Easy Butter Chicken immediately comes to mind. This dish transports me to cozy evenings spent with family, where the aromas of spices and simmering sauces fill the air. I remember the first time I tried this recipe; it was a rainy evening, and the rich, creamy sauce paired beautifully with fluffy rice. It’s one of those meals that wraps around you like a warm hug, satisfying every craving. The best part? It’s incredibly simple to whip up, making it perfect for busy weeknights or lazy weekends. I often find myself reaching for this dish when I want to impress guests without spending hours in the kitchen. Everyone loves it, and the flavors are simply irresistible.

Recipe Snapshot

Total Time:
20 mins

Prep Time:
5 mins

Cook Time:
15 mins

Difficulty:
Easy

Calories:
550 kcal

Protein:
30 g

Diet:
Keto, Gluten-Free, Low FODMAP

Fat:
45 g

Tools Used:
Saucepan, Wooden Spoon, Chef’s Knife, Cutting Board, Blender

What truly makes Easy Butter Chicken special is the balance of spices. The combination of garam masala and ginger creates a depth of flavor that is both comforting and exciting. Plus, the creamy texture from the heavy cream elevates the dish, making it rich without being heavy. I’ve also discovered that this dish is incredibly versatile; you can adjust the spice levels to suit your taste. Whether you prefer a mild sauce or a spicy kick, it’s easy to customize to your liking. Each time I make it, I’m reminded of how simple ingredients can come together to create something magical.

What Makes This Easy Butter Chicken Special

It’s All About the Flavor

One of the key reasons I adore Easy Butter Chicken is the flavor profile. The spices meld together to create an aromatic experience that is simply divine. Every bite bursts with flavor, making it a memorable meal.

Quick and Convenient

This recipe is a lifesaver when time is tight. In just a short period, you can prepare a dish that feels gourmet without any fuss. It’s perfect for those nights when you want something delicious without the hassle.

One-Pot Wonder

I love that Easy Butter Chicken can be made in one pot. This means less cleanup, which is always a bonus! You can enjoy your meal without worrying about a mountain of dishes afterward.

Endless Versatility

This dish isn’t limited to just chicken; you can easily substitute with cauliflower for a vegetarian option. It’s adaptable and caters to various dietary preferences, making it a great choice for gatherings.

A Family Favorite

Whenever I serve Easy Butter Chicken, I know it’s going to be a hit. My family can’t get enough of it, and it has become a staple in our home. The smiles around the table say it all.

FAQ

We love serving Easy Butter Chicken over fluffy basmati rice, which soaks up the rich sauce beautifully. You can also pair it with warm naan bread for a delightful experience. For a complete meal, consider adding a side of steamed vegetables or a fresh salad. This meal is perfect for family dinners, casual gatherings, or even special occasions.

Yes, absolutely! If you enjoy a little heat, you can add cayenne pepper during the cooking process. Start with a small amount (1/2 tsp) and adjust according to your spice preference. Many Indian restaurants offer a spiciness scale, and you can create your own at home by tweaking the seasonings!

Leftovers of Easy Butter Chicken can be stored in an airtight container in the fridge for up to 3 days. If you’d like to keep it longer, you can freeze it for up to 3 months. To reheat, simply thaw overnight in the fridge and warm it in a saucepan or microwave until heated through.

Yes! Easy Butter Chicken is perfect for meal prep. You can prepare the sauce in advance and store it in the fridge. When you’re ready to enjoy, just heat the sauce and add the chicken. This allows the flavors to meld together beautifully, making it even more delicious!

Conclusion

Easy Butter Chicken is a delightful dish that combines rich flavors and creamy goodness. It’s perfect for any occasion, whether you’re hosting a dinner party or enjoying a cozy night in. I encourage you to give this recipe a try; it’s sure to become a family favorite. Trust me, once you taste it, you’ll be dreaming about it long after the meal is over!