Name: Easy Christmas Peppermint Patties
Prep time: 10 min
Total time: 10 min
Ingredients: ¼ cup butter (softened); ⅓ cup light corn syrup; ½ teaspoon peppermint extract (or mint extract or any other extract you want); 4 cups powdered sugar (divided); food coloring (preferably gel or paste); ½ cup granulated sugar (to roll balls in)

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There’s something truly magical about the holidays, and one of my favorite ways to celebrate is by making Easy Christmas Peppermint Patties. The process is as delightful as the end result. Every year, as I gather with family and friends, the sweet scent of melting chocolate and mint fills the air, transporting us into a world of festive cheer. I remember the first time I made these little treats; my kids eagerly helped, their laughter echoing in the kitchen as we rolled the dough into perfect little balls. These peppermint patties are not just a treat; they’re a cherished tradition, a way to create memories that last long after the last bite has been devoured.

Recipe Snapshot

Total Time:
10 mins

Prep Time:
10 mins

Cook Time:
0 mins

Difficulty:
Medium

Calories:
100 kcal

Protein:
1 g

Diet:
Vegan, Gluten-Free, Low FODMAP

Fat:
0 g

Tools Used:
Mixing Bowl, Wooden Spoon

The Best Thing About This Easy Christmas Peppermint Patties

Irresistibly Minty Flavor

The flavor of peppermint combined with a smooth chocolate coating is simply heavenly. Each bite offers a burst of refreshing mint that perfectly balances the sweetness of the chocolate. It’s a flavor combination that evokes nostalgia and holiday spirit.

Simple Ingredients

You don’t need fancy ingredients to whip up these delightful treats. Just a few pantry staples like butter, powdered sugar, and light corn syrup come together to create something spectacular. This simplicity allows for quick preparation, making it easy to whip up a batch whenever the mood strikes.

Fun for Everyone

Making Easy Christmas Peppermint Patties is a fantastic family activity. Kids love to get involved in rolling the dough and flattening the patties. It’s a wonderful way to spend time together, and the excitement of creating something delicious just adds to the holiday cheer.

Perfect for Gifting

These peppermint patties make for lovely gifts! They can be packaged beautifully in festive boxes or jars, making them perfect for sharing with neighbors, friends, and family. Everyone loves receiving homemade treats during the holidays!

Versatile and Customizable

While the classic version is amazing on its own, you can easily personalize your peppermint patties. Whether you want to add a touch of food coloring to the filling or experiment with different extracts, the options are endless. You can create your own spin on this timeless recipe!

Great for Any Occasion

Although they are most popular around Christmas, Easy Christmas Peppermint Patties are perfect for any time of year. They can be enjoyed at birthday parties, anniversaries, or simply as a sweet treat after dinner. They are incredibly versatile!

Ingredients You’ll Need for Easy Christmas Peppermint Patties

The ingredients for Easy Christmas Peppermint Patties are straightforward, yet they come together to create something truly special. Each component plays a role in building flavor and texture, ensuring that every bite is a delightful experience.

¼ cup butter (softened): This adds creaminess and richness, forming the base of the filling.
⅓ cup light corn syrup: This sweet syrup helps bind the filling together, giving it a chewy texture.
½ teaspoon peppermint extract: The star of the show! This provides that refreshing burst of mint flavor.
4 cups powdered sugar (divided): Essential for sweetness and creating the right consistency for the filling.
Food coloring (preferably gel or paste): To add a festive touch, you can tint the filling in vibrant colors.
½ cup granulated sugar (to roll balls in): This adds a slight crunch and sweetness to the outside of the patties.

How to Assemble Easy Christmas Peppermint Patties

Assembling Easy Christmas Peppermint Patties is a fun and creative process. You’ll notice how quickly these come together, and the delightful aroma will have your kitchen filled with holiday cheer in no time!

Start by combining butter and light corn syrup in a small bowl. Mix until well combined, achieving a smooth texture. This forms the base of your filling, providing richness and sweetness.
Add in the peppermint extract. The fresh minty aroma will fill your kitchen, making you feel festive even before the patties are formed.
Gradually sift in 2 cups of powdered sugar while mixing. The mixture will start to thicken, becoming a somewhat sticky dough.
Continue to stir in the remaining powdered sugar until fully incorporated, making sure there are no lumps. The texture should be pliable and easy to knead.
Once the mixture looks smooth, knead it gently until the powdered sugar is fully absorbed, adjusting with more powdered sugar if necessary. This step is crucial for achieving the right consistency.
Divide the dough into three equal portions. This will allow you to create both colorful and traditional white patties.
Tint one portion red and another green using your food coloring. Leave the third portion uncolored. Knead the colors in until well mixed, adding more coloring if you’d like a richer shade.
Take small amounts of the colored dough and roll them into ¾ inch balls. The shapes don’t have to be perfect; the homemade charm is part of the appeal!
Roll each ball in granulated sugar to create a sweet, crunchy exterior. This adds a delightful texture that contrasts with the soft filling.
Using a fork, gently flatten each ball. This gives them that classic peppermint patty shape.
Let the candies stand uncovered at room temperature for a full day. This step is important for allowing the flavors to meld and develop.
Once they’ve set, store the patties in an airtight container to keep them fresh. They can be enjoyed over the holidays and beyond!

Things Worth Knowing

Ingredient Temperature: Ensure the butter is at room temperature for easier mixing.
Kneading Tip: If the dough becomes too sticky, add more powdered sugar, a little at a time to maintain the right consistency.
Coloring Method: Use gel or paste food coloring for vibrant colors that won’t alter the dough’s consistency too much.
Storage Advice: Keep the patties in a cool, dry place to maintain their texture and flavor.

Expert Tips about Easy Christmas Peppermint Patties

These tips will help elevate your experience while making Easy Christmas Peppermint Patties. From preparation to storage, I’ve got you covered!

Storage: Keep your peppermint patties in an airtight container at room temperature for up to two weeks. They’ll maintain their freshness and flavor!
Freezing: Yes, you can freeze these! Just ensure they are sealed properly to avoid freezer burn, and they can last up to three months.
Pairing: Serve these sweet treats alongside a cup of hot cocoa or peppermint tea for a cozy holiday experience.
Variations: Experiment with different extracts like chocolate or almond to change up the flavor profile of your patties!
Presentation: For a beautiful display, arrange the patties on a festive platter, perhaps garnished with some crushed peppermint candy for a colorful touch.

Side Dish Ideas for Easy Christmas Peppermint Patties

When serving Easy Christmas Peppermint Patties, consider these delightful pairings that will enhance the festive atmosphere:

Hot Chocolate: A warm cup of homemade hot chocolate complements the cool peppermint perfectly.
Fruit Platter: Fresh fruits like strawberries and apples provide a refreshing contrast to the sweetness of the patties.
Cheese Board: A selection of cheeses can balance the sweetness, offering a savory option alongside the candies.
Cookies: Include a variety of cookies, such as gingerbread or sugar cookies, for a sweet treat spread.
Nut Assortment: Roasted nuts add a crunchy texture and can help balance the rich flavors of the patties.
Seasonal Drinks: Consider serving with holiday favorites like eggnog or festive punch to elevate your dessert table.

FAQ

Absolutely! While the classic flavor comes from peppermint extract, you can easily substitute it with other extracts like chocolate, vanilla, or even almond for a unique twist. Just remember to adjust the quantity according to your taste preferences, as different extracts vary in potency.

When stored properly in an airtight container at room temperature, Easy Christmas Peppermint Patties can last up to two weeks. If you want to extend their shelf life, consider freezing them. They can be stored in the freezer for up to three months; just be sure to separate layers with parchment paper to prevent sticking.

Yes, if your dough is too sticky to handle, simply knead in more powdered sugar, a tablespoon at a time, until you achieve the desired consistency. This will help create a manageable dough that is easy to shape and roll.

The best way to store your Easy Christmas Peppermint Patties is in an airtight container to keep them fresh. Make sure to keep them in a cool, dry place away from direct sunlight. If you live in a warm climate, refrigeration might be necessary to prevent the chocolate from melting.

Conclusion

Making Easy Christmas Peppermint Patties is a wonderful way to embrace the holiday spirit. They are not just delicious treats but also a way to create lasting memories with family and friends. I encourage you to gather your loved ones and try this simple yet rewarding recipe. You’ll find that the joy of making and sharing these candies is just as delightful as eating them!