Grilled Cilantro Lime Chicken

Grilled Cilantro Lime Chicken

When it comes to summer grilling, Grilled Cilantro Lime Chicken is my go-to dish. There’s something about the combination of fresh cilantro and zesty lime that transports me straight to a sunny backyard barbecue. I remember the first time I made this dish; the aroma of the marinade filled my kitchen, and I couldn’t wait to share it with friends and family. As I watched them take their first bites, the smiles on their faces confirmed that I had stumbled upon something special. This recipe is simple, yet it brings a burst of flavor that makes any meal feel like a celebration. Whether you’re cooking for a casual weeknight dinner or a festive gathering, Grilled Cilantro Lime Chicken is sure to impress.

Recipe Snapshot

Total Time:
20 mins
Prep Time:
10 mins
Cook Time:
10 mins
Difficulty:
Easy
Calories:
320 kcal
Protein:
32 g
Diet:
Keto, Paleo, Whole30
Fat:
18 g
Tools Used:
Chef’s Knife, Whisk

Why You’ll Love This Grilled Cilantro Lime Chicken

Fresh Ingredients Make All the Difference

What I adore about this recipe is how it showcases vibrant, fresh ingredients. The juicy chicken absorbs the flavors of fresh cilantro and lime juice, creating a mouthwatering dish that’s hard to resist. Each ingredient plays a vital role, and together, they create a symphony of flavors that sing summer.

Quick and Easy Preparation

We all have those busy days when cooking seems like a chore. This recipe keeps it simple! With minimal prep time, you can whip up a delicious marinade in no time. Simply whisk together the ingredients, and you’re ready to go. Plus, marinating the chicken overnight means you can spend less time in the kitchen and more time enjoying yourself.

Perfect for Grilling

Grilling adds a depth of flavor that cannot be replicated. There’s something about those charred edges and juicy insides that make Grilled Cilantro Lime Chicken irresistible. As the grill heats up, the anticipation builds, and the moment you place that chicken on the grates is pure magic.

Versatile and Crowd-Pleasing

This dish is incredibly versatile, making it perfect for any occasion. Serve it with a side of grilled vegetables, rice, or a fresh salad, and you’ve got a complete meal that pleases everyone at the table. Plus, it’s a fantastic dish for summer parties where everyone can enjoy it.

Healthier Option

With fresh ingredients and a simple marinade, Grilled Cilantro Lime Chicken is a healthier option compared to many other grilled dishes. It’s packed with flavor without the unnecessary calories, making it a perfect choice for health-conscious eaters.

FAQ

For the best flavor, marinate your chicken for at least 30 minutes. However, if you have time, letting it sit in the marinade overnight enhances the flavors even more. Just remember not to exceed 24 hours, as the acid in the lime juice can break down the meat too much, making it mushy.

Grilled Cilantro Lime Chicken is incredibly versatile and pairs wonderfully with a variety of sides. Consider serving it with a fresh salad, grilled vegetables, or rice. You can also serve it with corn on the cob or a refreshing salsa to enhance the meal. Each of these options complements the zesty flavors of the chicken beautifully.

Absolutely! While this recipe features chicken, you can also use shrimp or firm tofu for a vegetarian option. The marinade is adaptable, so feel free to experiment with other proteins while keeping the same cooking method. Just adjust the cooking time based on the protein you choose.

The safest way to ensure your chicken is cooked through is to use a meat thermometer. The internal temperature should reach 165˚F (75˚C). If you don’t have a thermometer, you can cut into the thickest part of the chicken to check that the juices run clear, but using a thermometer is the most reliable method.

Conclusion

The Grilled Cilantro Lime Chicken is a delightful dish that bursts with flavor and freshness, making it perfect for any occasion. I encourage you to try this recipe at your next barbecue or family dinner; it’s sure to become a favorite. With its simple preparation and vibrant taste, you’ll be glad you did!

Grilled Cilantro Lime Chicken

Grilled Cilantro Lime Chicken

The ultimate grilled dish, Grilled Cilantro Lime Chicken is bursting with zesty flavors and is incredibly easy to prepare. This recipe transforms tender chicken into a delightful meal perfect for any summer occasion. Serve it at your next gathering and watch everyone rave about it!
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 320

Ingredients
  

  • 2 lbs chicken breast boneless, skinless
  • 1/2 cup lime juice fresh
  • 1/4 cup cilantro chopped
  • 2 cloves garlic pressed
  • 2 tbsp vegetable oil
  • 1 tbsp honey
  • 1/2 tsp salt

Equipment

  • Chef's Knife
  • Whisk

Method
 

  1. To make marinade, whisk together the lime juice, cilantro, garlic, vegetable oil, honey, and salt until combined and all honey is dissolved.
  2. Lightly score the chicken several times 1/4 inch deep against the grain of the chicken. Place the chicken in a dish or zip-top bag and pour the marinade over the chicken to cover completely. Refrigerate for at least 30 minutes, or up to 24 hours.
  3. Heat the grill to medium heat and brush with oil to prevent sticking. Place chicken on the grill and cook for 4 to 6 minutes per side, depending on thickness. Cook to an internal temperature of 165˚F.
  4. Once done, remove chicken from grill and allow to rest for 5 minutes. Then serve warm. Enjoy!

Notes

  • Tip 1: This marinade can be made the night before to allow the flavors to meld.
  • Tip 2: Don’t marinate the chicken for more than 24 hours for best results.
  • Tip 3: Leftover chicken can be stored in the refrigerator for 3 to 4 days.
  • Tip 4: You can freeze the chicken for up to a month for later use.

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