BBQ Turkey Sloppy Joes

There’s something about a hearty meal like BBQ Turkey Sloppy Joes that brings back fond memories for me. I can still recall those summer nights when the air was filled with laughter and the smell of something delicious cooking on the stove. These Sloppy Joes were a staple, bringing family and friends together around the dinner table. It’s the kind of dish that makes you feel right at home, with its messy, satisfying goodness, and it’s incredibly easy to whip up in just one pan. Whether it’s a casual weeknight dinner or a weekend gathering, these BBQ Turkey Sloppy Joes always hit the spot. They are fun to eat, and their tangy flavor makes each bite a delightful experience.

Ingredients Overview for BBQ Turkey Sloppy Joes

The ingredients in BBQ Turkey Sloppy Joes come together to create a harmonious blend of flavors and textures. Each component plays a vital role in this dish, ensuring that every bite is satisfying. From the savory ground turkey to the tangy BBQ sauce, these ingredients are carefully selected to deliver a delightful meal that everyone will love.

• 1 tablespoon canola oil
• 1 lb ground turkey
• 1 small onion, finely chopped
• 1 green bell pepper, finely chopped
• 1 teaspoon kosher salt, or to taste
• 1/4 teaspoon ground black pepper
• 1 can (8 oz) tomato sauce
• 1/2 cup BBQ sauce
• 1 teaspoon brown sugar, optional
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1/4 teaspoon chili powder or smoked paprika
• 1 tablespoon Worcestershire sauce
• 1 tablespoon cornstarch
• 3 tablespoons water
• 6 brioche buns
• 6 tablespoons BBQ sauce
• 6 slices cheddar cheese

BBQ Turkey Sloppy Joes Instructions

Cooking BBQ Turkey Sloppy Joes is a straightforward and enjoyable process. You’ll be amazed at how easily everything comes together! Let’s dive into the steps to create this delicious meal.

1. First, place a large skillet over medium-high heat and add the canola oil. Wait until the oil shimmers, indicating it’s hot enough to start cooking.
2. Once the oil is hot, add the ground turkey, onion, green bell pepper, black pepper, and kosher salt. Use a wooden spoon to break the meat apart while cooking. Look for the turkey to turn white and no longer be pink, which usually takes about 5 to 7 minutes.
3. Drain any excess grease from the skillet. This step is crucial for keeping the dish from becoming too oily.
4. Next, stir in the tomato sauce, BBQ sauce, and the remaining ingredients: brown sugar, onion powder, garlic powder, and chili powder. Make sure everything is well combined.
5. Reduce the heat to medium and let the mixture simmer for about 10 minutes. This allows the flavors to meld beautifully.
6. If you find the mixture too watery, mix together 3 tablespoons of water with 1 tablespoon of cornstarch until fully dissolved. Add this slurry to the skillet and continue cooking. Watch as the mixture thickens and becomes even more delicious!
7. Once thickened, it’s time to serve. Spoon the meat mixture onto the brioche buns.
8. Top each sandwich with a slice of cheddar cheese and a drizzle of extra BBQ sauce, if desired. The cheese will melt slightly from the heat of the meat.
9. Enjoy your BBQ Turkey Sloppy Joes immediately, savoring the delightful flavors and textures.

Helpful Notes about BBQ Turkey Sloppy Joes

Before you dive into making these fantastic BBQ Turkey Sloppy Joes, here are some helpful notes to keep in mind. These tips will ensure you get the best results possible!

• Storage: Store leftovers in an airtight container in the refrigerator for up to three days. Reheat on the stovetop or microwave.
• Freezing: You can freeze the meat mixture before adding it to the buns. Just thaw and reheat when you’re ready to serve.
• Pairing: These Sloppy Joes pair wonderfully with a side of coleslaw or potato chips for crunch.
• Variations: Consider using different types of bread, like whole wheat buns or lettuce wraps for a low-carb option.
• Serving Size: These Sloppy Joes are filling, so adjust the number of buns based on your guests’ appetites!

Best Served With

When it comes to serving BBQ Turkey Sloppy Joes, there are countless ways to create a satisfying meal. Here are some ideas:

• Coleslaw: A refreshing side of coleslaw adds crunch and contrasting flavors that complement the sweetness of the BBQ sauce.
• Potato Chips: Serve with a side of crispy potato chips for a classic combination that everyone loves.
• Pickles: Tangy pickles can serve as a great garnish and provide a burst of flavor with each bite.
• Fruit Salad: A light fruit salad can balance the savory notes of the Sloppy Joes perfectly.
• Summer Gatherings: These Sloppy Joes are great for barbecues, picnics, or any casual get-together.
• Game Day: Serve them during game day for a filling and easy snack that will keep your guests satisfied.

FAQ

Conclusion

In summary, BBQ Turkey Sloppy Joes are a fantastic comfort food that brings people together around the dinner table. Their easy preparation and delicious flavor make them a staple for any weeknight meal. I encourage you to try making these tasty sandwiches for your next gathering or family dinner. They are sure to become a favorite in your household!

BBQ Turkey Sloppy Joes

The ultimate comfort food, BBQ Turkey Sloppy Joes are a quick and easy weeknight dinner that the whole family will love. With savory ground turkey simmered in a rich BBQ sauce, each sandwich is messy, delicious, and satisfying. Perfect for any occasion, make them tonight!

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 20 minutes mins

Total Time 30 minutes mins

Servings: 6 servings

Course: Dinner

Cuisine: American

Calories: 450

Ingredients Equipment Method Notes

Ingredients

  

• 1 tablespoon Canola Oil
• 1 lb Ground Turkey
• 1 small Onion, finely chopped
• 1 green bell pepper Green Bell Pepper, finely chopped
• 1 teaspoon Kosher Salt, or to taste
• 1/4 teaspoon Ground Black Pepper
• 1 can (8 oz) Tomato Sauce
• 1/2 cup BBQ Sauce
• 1 teaspoon Brown Sugar, optional
• 1 teaspoon Onion Powder
• 1 teaspoon Garlic Powder
• 1/4 teaspoon Chili Powder or Smoked Paprika
• 1 tablespoon Worcestershire Sauce
• 1 tablespoon Cornstarch
• 3 tablespoons Water
• 6 Brioche Buns
• 6 tablespoons BBQ Sauce
• 6 slices Cheddar Cheese

Equipment

• Saucepan
• Skillet
• Wooden Spoon
• Chef's Knife
• Mixing Bowl

Method

 

1. First, place a large skillet over medium-high heat and add the canola oil. Wait until the oil shimmers, indicating it's hot enough to start cooking.
2. Once the oil is hot, add the ground turkey, onion, green bell pepper, black pepper, and kosher salt. Use a wooden spoon to break the meat apart while cooking. Look for the turkey to turn white and no longer be pink, which usually takes about 5 to 7 minutes.
3. Drain any excess grease from the skillet. This step is crucial for keeping the dish from becoming too oily.
4. Next, stir in the tomato sauce, BBQ sauce, and the remaining ingredients: brown sugar, onion powder, garlic powder, and chili powder. Make sure everything is well combined.
5. Reduce the heat to medium and let the mixture simmer for about 10 minutes. This allows the flavors to meld beautifully.
6. If you find the mixture too watery, mix together 3 tablespoons of water with 1 tablespoon of cornstarch until fully dissolved. Add this slurry to the skillet and continue cooking. Watch as the mixture thickens and becomes even more delicious!
7. Once thickened, it’s time to serve. Spoon the meat mixture onto the brioche buns.
8. Top each sandwich with a slice of cheddar cheese and a drizzle of extra BBQ sauce, if desired. The cheese will melt slightly from the heat of the meat.
9. Enjoy your BBQ Turkey Sloppy Joes immediately, savoring the delightful flavors and textures.

Notes

Extra tips or suggestions here.

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Meet Blaire Holloway

Taking traditional feast recipes and giving them a modern, vibrant twist is what drives me. I want to keep your menu exciting and fresh. I handled the cooking and photography for this recipe, working to bridge the gap between classic comfort and contemporary flavor for your table.