Name: Strawberry Cake Mix Cookies
Prep time: 5 min
Cook time: 13 min
Total time: 18 min
Ingredients: ½ cup butter (softened); 8 ounces cream cheese (softened); 1 egg; 1 box strawberry cake mix; ½ cup powdered sugar

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The first time I made Strawberry Cake Mix Cookies, I was having a casual get-together with friends. I wanted something sweet, yet simple to whip up, and this recipe was a game changer. Using just a few ingredients, these cookies came together quickly, filling my kitchen with the irresistible aroma of fresh strawberries. As my friends arrived, they couldn’t help but be drawn to the scent, and I knew I was onto something special. The vibrant pink hue of the cookies was a delightful surprise, and I loved watching everyone’s faces light up as they took their first bites. They were soft, sweet, with a hint of creaminess from the cheese, making them a total crowd-pleaser. Since then, they have become a staple in my baking repertoire, perfect for every occasion, from birthday parties to cozy nights in.

Recipe Snapshot

Total Time:
18 mins

Prep Time:
5 mins

Cook Time:
13 mins

Difficulty:
Medium

Calories:
180 kcal

Protein:
2 g

Diet:
Vegan, Gluten-Free, AIP

Fat:
8 g

Tools Used:
Oven, Baking Sheet, Mixing Bowl

The Best Thing About This Strawberry Cake Mix Cookies

A Unique Flavor

One of the main reasons I adore Strawberry Cake Mix Cookies is their unique flavor profile. The use of strawberry cake mix infuses a burst of fruity goodness into each bite, making these cookies stand out from your typical chocolate or vanilla options. It’s a delightful twist that keeps everyone guessing!

Easy to Make

You heard it right! These cookies are incredibly easy to make. With just a handful of ingredients, you can whip up a batch in no time. I love baking, but sometimes I don’t have hours to spend in the kitchen. This recipe is perfect for those busy days when I want to treat my family or surprise friends with something sweet.

Perfect for All Occasions

Whether you’re celebrating a special occasion or just need a sweet pick-me-up, these cookies fit the bill. Their vibrant color makes them perfect for parties, and they’re equally comforting during a quiet night at home. They can even be enjoyed with a cup of tea or coffee for a delightful afternoon snack!

A Great Activity with Kids

Baking these cookies is a fantastic activity to do with kids. They’ll love mixing the ingredients, rolling the dough into balls, and of course, dipping them in powdered sugar! It’s a fun way to spend quality time together while creating something delicious.

Storage-Friendly

These cookies store well, making them a great choice for meal prep or to have on hand for unexpected guests. Just pop them in an airtight container, and they’ll stay fresh for days—if they last that long!

Ingredient List for Strawberry Cake Mix Cookies

The ingredients for Strawberry Cake Mix Cookies are simple yet effective, coming together to create a cookie that’s both satisfying and fun. The key players here are the strawberry cake mix, which provides sweetness and flavor, and the cream cheese, which adds a delightful richness to the cookie dough. Together, these ingredients create a cookie that’s soft, chewy, and bursting with strawberry goodness.

½ cup butter softened – This is the base for your cookies, giving them that rich, buttery flavor that pairs perfectly with the sweetness of the cake mix.
8 ounces cream cheese softened – Adds a creamy texture and a hint of tanginess that balances the sweetness of the cookies.
1 egg – Acts as a binder, helping to hold the cookies together while adding moisture.
1 strawberry cake box mix – The star of the show, this mix not only provides flavor but also creates a lovely pink hue in your cookies.
½ cup powdered sugar – Used for rolling the cookies to give them a sweet coating that adds an extra layer of sweetness.

Making Strawberry Cake Mix Cookies

Making Strawberry Cake Mix Cookies is a straightforward process that anyone can tackle, whether you’re a seasoned baker or just starting out. The mix of flavors and textures comes together seamlessly, and the results are simply delicious. Let’s dive into the steps to make these delightful cookies!

Preheat your oven to 350°F. This ensures that your cookies bake evenly, creating that perfect soft center and slightly crisp edges.
In a large mixing bowl, combine the softened butter, egg, and cream cheese. Using a hand mixer, beat the mixture until it’s fluffy and smooth. This step is crucial as it incorporates air into the dough, making your cookies light and tender.
Next, add in the strawberry cake box mix and beat until the mixture is smooth. The color will be a vibrant pink, and you might be tempted to sneak a taste—go ahead, it’s delicious!
Once combined, cover the bowl with plastic wrap and chill the dough in the refrigerator for about 30 minutes. Chilling helps the dough firm up, making it easier to scoop and shape.
After chilling, prepare a small bowl with the powdered sugar. Using a medium cookie scoop, scoop out the chilled dough and roll it into balls. Next, dip each ball into the powdered sugar, coating it generously. This will create a lovely sweet crust on the cookies once baked.
Place the sugar-coated dough balls on a greased cookie sheet, ensuring they are spaced out to allow for spreading. Gently press down on the tops of the balls to flatten them slightly. This helps them bake evenly and gives them a nice shape.
Bake the cookies in the preheated oven for about 12 to 13 minutes. Keep an eye on them! You want them to be lightly golden but still soft in the center. They will firm up as they cool.
Once baked, remove the cookie sheet from the oven and let the cookies cool for a few minutes before transferring them to a wire rack. If desired, you can sift a little more powdered sugar on top for an extra sweet touch.
Enjoy your warm, freshly baked Strawberry Cake Mix Cookies! They’re perfect with a glass of milk or a cup of tea.

Things Worth Knowing

Chilling the Dough: Chilling the dough before baking is crucial for the texture of these cookies. It allows the fats to solidify, which helps prevent the cookies from spreading too much while baking.
Mixing Technique: When mixing your ingredients, make sure to beat the butter and cream cheese well. This introduces air into the mixture, resulting in a lighter cookie.
Don’t Overbake: Keep an eye on your cookies as they bake. Once the edges begin to turn golden, they’re ready. Overbaking can lead to a dry cookie.
Let Them Cool: Allow the cookies to cool on the baking sheet for a few minutes before transferring them. This helps them set and makes them easier to handle.

Helpful Hints

Here are some tips to ensure your Strawberry Cake Mix Cookies turn out perfectly every time:

Storage: Keep your cookies in an airtight container at room temperature for up to one week to maintain their softness.
Freezing: You can freeze unbaked cookie dough for up to three months. Just scoop the balls onto a baking sheet and freeze until solid, then transfer to a freezer bag.
Pairing: These cookies pair wonderfully with a scoop of vanilla ice cream for a delicious dessert or with fresh fruit for a light snack.
Flavor Variations: Feel free to experiment with different cake mixes, such as lemon or chocolate, for a unique twist on the classic cookie.
Serving Suggestions: Serve these cookies warm with a drizzle of melted chocolate for an extra indulgent treat.

Serve This Strawberry Cake Mix Cookies With

A Glass of Milk: There’s nothing quite like enjoying fresh cookies with a cold glass of milk. It balances the sweetness and adds a creamy texture.
Fresh Strawberries: Pair these cookies with fresh strawberries for a refreshing, fruity contrast. It enhances the strawberry flavor in the cookies!
Coffee or Tea: These cookies are perfect for afternoon tea or coffee breaks, providing a sweet treat to accompany your favorite beverage.
At Parties: They are perfect for birthday parties, picnics, or any gathering where you want to impress your guests with a delightful homemade treat.
Seasonal Celebrations: With their bright color, these cookies are ideal for spring celebrations, Easter gatherings, or bridal showers.

FAQ

Absolutely! The beauty of Strawberry Cake Mix Cookies is that you can easily switch up the flavor by using different cake mixes. Feel free to try lemon, chocolate, or any other flavor you enjoy. Just keep in mind that the flavor and color of the cookies will change accordingly, but they’ll still be delicious!

To keep your Strawberry Cake Mix Cookies fresh, store them in an airtight container at room temperature. They should stay soft for up to a week. If you want to keep them longer, you can freeze them for up to three months. Just make sure to wrap them tightly to prevent freezer burn.

Definitely! Adding chocolate chips can take your Strawberry Cake Mix Cookies to the next level. I recommend folding in about half a cup of your favorite chocolate chips into the dough before scooping it onto the baking sheet. The combination of strawberry and chocolate is simply irresistible!

Yes, these cookies will spread a bit while baking, but don’t worry. Chilling the dough helps control how much they spread. Just make sure to leave enough space on the baking sheet for them to expand. They should come out with nice, even edges and a soft center.

Conclusion

These Strawberry Cake Mix Cookies are truly special, bringing together the delightful flavors of strawberry and cream cheese in a simple, delicious way. I encourage you to try making them for yourself and enjoy the experience of baking something that’s not only easy but also impressive. Whether for a party or just a treat for yourself, these cookies are sure to become a favorite!