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Blackened Air Fryer Salmon Bites

Blackened Air Fryer Salmon Bites

Craving something flavorful yet healthy? These Blackened Air Fryer Salmon Bites are the ultimate solution! With a perfect blend of spices and the convenience of air frying, you can enjoy crispy, tender salmon bites that are sure to impress. Ideal for a quick weeknight dinner or a delightful appetizer, you'll want to make them tonight!
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Prep Time 3 minutes
Cook Time 7 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

  • 46 ounces salmon filets diced in 1 inch chunks
  • 1 spray olive oil spray
  • 1 tablespoon sweet paprika
  • 1/2 teaspoon dried cayenne pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1 teaspoon kosher salt
  • 1/8 teaspoon black pepper
  • lemon wedges for serving
  • chopped parsley for garnish
  • brown rice optional for serving

Equipment

  • Air Fryer

Method
 

  1. Place salmon in a large bowl and spritz the salmon with olive oil spray.
  2. Combine all the spices, from paprika to black pepper in a small bowl and mix. Rub all over the salmon.
  3. Spray the basket with olive oil.
  4. Place salmon in the air fryer basket and air fry at 400°F for about 5 to 7 minutes, shaking halfway until the salmon is cooked through in the center and browned all over.
  5. Serve with lemon wedges and fresh parsley.

Notes

No additional notes available.