Ingredients
Equipment
Method
- Start by preparing the dressing. In a small bowl, combine the honey, orange juice, lime juice, and lime zest. Stir until well mixed. Taste and adjust the sweetness if needed. This dressing is key to bringing all the flavors together.
- Next, take a large bowl and gather your fruit. Add the blueberries, raspberries, red grapes, blue grapes, strawberries, kiwis, mangos, and pineapple chunks. The colors should be vibrant and inviting.
- Now, pour the dressing over the fruit. Gently toss everything together, being careful not to mash the fruit. You want to keep that lovely texture while ensuring every piece is coated in the dressing.
- Let the salad sit for about 10 minutes. This allows the flavors to meld beautifully. You can also refrigerate it if you'd like it to be chilled.
- Before serving, give it another light toss. Check for any need for additional dressing or garnishes. It should look fresh and colorful!
- Finally, garnish with fresh mint leaves just before serving. They’ll not only add a pop of color but also a refreshing aroma. Serve in individual bowls or a large serving dish.
Notes
Having fun with the Fruit Salad with Honey Lime Dressing is part of the joy! Here are some creative tips to make it your own.
