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Peppermint Milkshake

Peppermint Milkshake

The ultimate festive treat, our Peppermint Milkshake is creamy, minty, and oh-so-refreshing! Perfect for holiday gatherings or a cozy night in, this easy-to-make milkshake will satisfy your sweet cravings. Let the holiday flavors embrace your taste buds and make it tonight!
Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: Desserts
Cuisine: American
Calories: 400

Ingredients
  

  • 2 cups vanilla ice cream
  • ½ cup milk
  • ¼ cup candy cane crushed
  • 1 teaspoon peppermint extract
  • whipped cream

Equipment

  • Mixing Bowl
  • Blender

Method
 

  1. Start by gathering all your ingredients. You'll need your vanilla ice cream, milk, crushed candy cane, and peppermint extract. Having everything ready makes the blending process smoother.
  2. In a blender, add the 2 cups of vanilla ice cream. This forms the base of your milkshake and will give it that creamy consistency.
  3. Next, pour in the ½ cup of milk. This will help the ice cream blend more easily and create that delightful texture you're aiming for.
  4. Now, add the ¼ cup of crushed candy cane. This adds a festive crunch and an extra layer of peppermint flavor to your shake.
  5. Finally, add the 1 teaspoon of peppermint extract. Be cautious; a little goes a long way with peppermint. Blend the mixture until everything is combined and smooth.
  6. As you blend, pay attention to the texture. You want it creamy and thick, but not too thick that it won't pour. If it’s too thick, add a splash more of milk and blend again for a few seconds.
  7. Once blended, taste your milkshake to see if it needs more sweetness or peppermint. Adjust as needed, then blend again briefly.
  8. Take a tall glass and pour in your freshly made Peppermint Milkshake. Watch as it fills the glass, creating a frothy top. It’s so satisfying!
  9. For the finishing touch, top your milkshake with a generous dollop of whipped cream. This adds a beautiful presentation and a light creaminess to your shake.
  10. Finally, sprinkle some extra crushed candy cane on top for that festive look. Enjoy your Peppermint Milkshake immediately for the best flavor!

Notes

  • Storage: To store your leftover milkshake, keep it in an airtight container in the freezer. However, it's best enjoyed fresh.
  • Freezing: You can freeze the milkshake mixture before blending, though it may change the texture slightly.
  • Pairing: This milkshake pairs beautifully with cookies or chocolate desserts.
  • Variations: Feel free to experiment with different flavors of ice cream or add toppings of your choice.